If your company is faced with hygienic design challenges in equipment or facility design, you won't want to miss the 2017 Hygienic Design Summit, hosted by United FreshTEC Expo, Global Cold Chain Expo, and the International Association for Cold Storage Construction.
New this year, the Hygienic Design Summit will bring together food safety experts, facility and equipment designers, and produce packers and processors to discuss sanitary design in temperature controlled and other food facilities. The new event includes education and networking in a relaxed reception setting from 4:00 pm-6:00 pm, Wednesday, June 14, immediately following the expo floor closing.
The program kicks off with a hygienic design education program led by Joe Stout, Commercial Food Sanitation, followed by a networking reception where attendees can meet with exhibitors from United FreshTEC or Global Cold Chain Expo.
Attendance is free and open to all registered attendees.